Mikihisa Grafted Small Sword Black Uchi 105mm Wood Saya (Right)

Tax included.

Everything about grafting begins with the cut.

Pod type. Grafted knife black 105mm

Made for producers who handle numbers.
This product is handmade with a honyaki finish and has the characteristics of blue steel material, sharpness and durability. It is made with a focus on long-lasting sharpness so that producers who graft and cut a large number of trees in one day can reduce the number of times they need to be resharpened. Also, because of the thin blade finish, the cut is clean. The wooden handle makes it easy to grip and use force. After use, store the blade in the wooden sheath.
Grafted black uchiki saya is recommended for long-term work as it allows your hand to fit easily on the handle. Used for grafting/cutting work and as a gardening knife.
Can be made to order for left-handed use.

Check amenoma !

Grafting is the process of cutting parts of a plant, such as branches and buds, and grafting them onto another plant to grow a new plant. If the cambium layers of the rootstock and scion do not match even partially, it will not stick. The sharp 2mm blade makes it easy to match by cutting cleanly. I once went to see a grower's grafting work, and I was surprised at the large number of trees and the amount of work done in a short period of time. I'm glad to hear from such people that it's a good product.
It is coated with a thin layer of varnish to prevent rust, so it may feel dull at first. If you are concerned about this, please wipe it off with thinner etc. before use.

*Can be resharpened and repaired.


Grafted knife, black 105mm, with wooden sheath (for right hand)


Total length 200mm, blade length 105mm, blade thickness 2mm, handle length 95mm
Total length with pod 220mm


Approximately 80g


Blade: Blue steel No. 2 steel (single edge, right hand) black finish Handle (sheath): Pak blister


Ikeuchi Knife Co., Ltd.