freely! Wood carving knife

Miki Kicchan Type II Tsurugi Type

This product is handmade and has a honyaki finish that combines the characteristics of blue steel material, sharpness, and durability. With a grip that fits in the palm of your hand, you can easily create the work you want. Comes with a synthetic leather cover to protect and store the blade. There are 11 types. You can choose according to the work scene.
The ``Tsurugi type'' is a representative form of a carving knife with beautiful left and right shapes. This is a shape often used in Western sculpture. It has blades on the top and bottom, allowing you to work from any angle. Since it is a double-edged type, it can be used regardless of your dominant hand.

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In addition to indoor woodworking, wood carving is popular for outdoor work such as camping. There are an increasing number of people who want to take the time and effort to make utensils in their own image, such as spoons, chopsticks, and cups. As for tips on how to sharpen, although the blade cuts well, it is difficult to sharpen vertically through knots and dense wood grains. It is relatively easy to work by carving along the grain of the wood. The grain of the wood is also part of the texture, so please carve it into the shape you envision. If you want to enjoy the sharpness of Ikeuchi knives from the beginning, please wipe off the anti-rust varnish with thinner before use.

*Can be resharpened and repaired.