The sharpness and durability that can only be achieved by hand-hammering.
The highly honed blade is perfect for delicate woodworking.
Kuri Kogatana Kurouchi 135mm
This is an authentic Yokote knife made of No. 2 blue steel and soft iron by forge welding and forging. The reddish blue steel is hammered and tempered into a durable material. It has excellent durability, and has a sharp cutting edge with good underside opening and opening. The oval handle makes it easy to grip and apply pressure, making it well-balanced for both vertical and horizontal work. It can be stored in a pak saya and has a great texture.
The Kairi type is used for gouging, chamfering, and carving the inside of wood. The cutting edge can be used to perform precision machining such as deep gap work and hardwood machining at the blade base. *Used for transom gouging and detailed work on musical instruments.
Single-edged right hand. Left-handed versions can also be made by special order.
Check amenoma !
The Showasaku series is a higher-grade series made by hand than the Mikihisa series. We create a blade that cuts through multiple processes, allowing you to craft it without stress.
The knife is lightly coated with varnish to prevent rust, so it may feel dull at first. It will come off when you use it, but if you want to enjoy the sharpness of Ikeuchi knives from the beginning, please wipe it off with thinner before use.
*Can be resharpened and repaired.
kinds |
Shosan's Kairi Koto, black, with pod, 135mm |
size |
Total length 255mm, blade length 135mm, blade thickness 3.5mm, handle length 100mm |
weight |
Approximately 60 g (90 g with pod) |
material |
Blue steel No. 2 steel (single edge, right hand) black finish, magnolia handle (sheath), paper box |
Maker |