Camp meat fork released on November 1st

A tough, functional fork that supports knives. A two-bladed (two-pronged) fork.
It was designed with an emphasis on the good feeling of piercing food, which cannot be experienced with conventional forks. You can hold food in place and cut it with a knife without any shaking. It is 3mm thick and durable, so you can stably lift heavy objects and grill meat over an open flame. You can also flip meat on a hot plate by pinching it between the two blades. It comes with a special cover to protect the blade. You can hang it using the D-ring or the hole on the main body.

Camp meat fork series Click here