Ultimate sharpness. Folding kitchen knife.

Clam blade specification. FALTEN Beefwood Handle

This is a folding knife that can be used in a variety of cooking situations.
The blade is made of powdered high-speed steel (SPG2), the strongest blade steel in terms of sharpness and durability, and is shaped like a clamshell blade to sharply cook ingredients. After much trial and error, we decided on the blade opening angle that is safe for cooking and prevents your hands from hitting the cutting board. The grip is made of precious natural wood, beefwood. It is a rare material with dense grain and high specific gravity. It comes with a special genuine leather case that looks cool as it ages, making it convenient to carry and store. *Since it is a natural product, the grain and case color will change.
Falthen is a folding kitchen knife that allows cutting work in a limited space and can cut any food, from soft to hard. It can be used by both left-handed and right-handed people.

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Conventional folding kitchen knives have a short blade length that makes them difficult to use, and if it is too long it is a pity to carry it around. Taking these factors into consideration, the 100mm blade length was created. The blade is made of powder high-speed steel (Super Gold II) and has the strongest hardness, and its greatest feature is its long-lasting sharpness, so it can easily cut any food. When you first start using it, it may be harder to open than the wooden handle. It will become softer with use. Conversely, if it becomes loose, adjust it by tightening the screw part. The blade and handle can be disassembled by removing the screw. Please take responsibility for any damage or loss of parts during use.