New grip cover.
Onogi’s “leather wrap” series

Most popular. Improved A type 8 inches. RED

The natural material is a great match for your scissors.
The grip is wrapped in genuine leather. Leather matches the texture of steel, making it easy to grip and non-slip. The A-type improved design has an anchor shoulder at the top of the grip, which allows the hand to stay in place while working, preventing loss of force and making cutting easier. The blade consists of a clam-shaped upper blade and a crescent-shaped lower blade, which locks and cuts the branch it grips. Another feature is that the upper blade is shaved approximately 0.5mm (3.5mm thick) to allow for light cutting. By slightly bending the neck of the blade, there is less strain on your wrist while working.
The whole body is forged and has a firing finish, making it strong and durable, and the blades are individually hand-tipped for sharpness. We can perform maintenance repairs such as re-sharpening and distortion removal work. *Includes one replacement pine needle spring. A set of springs and screws are sold separately as parts.

Uses: Can be used for various pruning tasks such as plants, flowers, bonsai, gardening, orchards, and fresh flowers. Can be cut to about 15mm (up to 20mm). *Maximum cutting will vary depending on grip strength.

Check amenoma !

The matte red color leather grip matches well with the handlebar. The brown leather strap is a nice touch. It's conspicuous, so it's easy to find even if it's hidden in your garden. It's really cool, isn't it?
The improved type A has a strong grip and is especially easy to use for people with large hands. It cuts with a ``Gugu~supap'' feeling. It has a durable blade shape (clam blade) that can withstand cutting up to about 20mm. The blade surface has a beautiful mirror finish, and it is a product that moves the hearts of those who use it, with the sophisticated effort that only a craftsman can give.

Note: For raw wood, the blade has a small blade finish on the back to prevent chipping, making it difficult to cut rope cords (strings tied to posts, etc.).