Kaji knife Petty IBUSH with genuine leather case on sale from March 1st
A vintage-inspired dark pattern.
kaji knife Petty IBUSHI Series with Genuine Leather Case.
From home to the outdoors. This is the “Kaji Knife(鍛冶ナイフ)” for cooking. The blade is a double-edged, cold-forged V-Gold No. 10 steel blade with a hammered finish, combining sharpness, durability, and ease of maintenance. It is designed to be rust-resistant and maintain its sharpness for a long time. The handle features smoked oak, characterized by a natural hue that retains the wood’s texture despite its dark color. The smoked finish looks cool. We named it “IBUSHI” after the handle’s color. The part that rests against the back of the hand is contoured to fit gently, preventing fatigue even during long hours of use.
With just a light pull, you can slice even soft bread cleanly without crumbling it. There are no crumbs left behind. We’ve sharpened the 2mm-thick blade to the absolute limit, achieving a cutting performance in a league of its own. Everyone who uses it has the same reaction—the surprise at the moment of the cut and the smile that follows are simply the best.
The Petty is an easy-to-handle size, recommended for those who prioritize ease of use. It’s versatile enough for meat, vegetables, and fish. It comes with a genuine leather case designed for portability and storage, so you can protect the blade and take it out of the house with peace of mind.
Available in two sizes: 120mm and 150mm. You can choose between a version with or without the case. Sales begin March 1, 2025.
Click here for details on the Kaji Knife Petty IBUSHI.
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